Benriner mandoline11/19/2023 ![]() ☝️ And don't forget to watch your fingers! It is notoriously known as the " finger guillotine" □.ĭimensions: 343 x 128 x 24 mm (13.5" x 5" x 0. 'FREE SHIPPING' New Benriner Japanese Mandoline Slicer Green Description Mandoline slicer with heavy duty plastic body and 3 blades for consistently thin slicing Standard flat blade can be adjusted for thickness Fine-toothed blade for elegant vegetable garnishes medium-toothed blade great for stir fry ingredients coarse-toothed blade for chunky cuts Comes equipped with safety device, so. Why use a mandoline when we have knives? Well, the answer is.consistency! Benriner's Mandoline Slicer slices fruits and veggies into consistently sized pieces that cook evenly and look great. Non-skid base and finger guard ensure safe slicing. All you need is BENRINER for vegetable cooking preparation Special stainless blade cuts amazingly well Comes with finger guard Color: Ivory and Green. Thickness can be easily adjusted from 0.3 mm to up to 4 mm. ![]() Mandoline has, next to the straight blade that can be resharpened, three interchangeable blades (blades: coarse, medium and fine tooth) for slicing in either direction. Benriners Mandoline Slicer quickly and easily slices fruits and veggies into consistently sized pieces that cook evenly and look great. Mandoline slicer is perfect for creating thin (or thick) slices for everything from salads to stir-fries and it makes prep work quick and easy. Take this mandoline for slicing larger veggies (cabbage, eggplant, zucchini.). # Easy and safe to clean – just remove the blade and rinse the slicer under water.This is a wider version of the Japanese Benriner Mandoline slicer. # Finger guard prevents you from slicing your hand. The slicer also comes equipped with a safety device which comes in very handy when working with small pieces of produce. Great for potatoes, onions, radishes, cucumbers, carrots, apples, peaches, etc. The coarse toothed blade - can make chunky and crisp cuts of vegetable or fruits.Suitable for almost any vegetable- try onions, peppers, radishes, beets, zucchini, etc. The medium toothed blade - excellent for quick and easy uniform stir-fry pieces that will cook up in a flash.Its sharp super high quality stainless steel blades. ![]() Great for carrots, radishes, or any other firm vegetable. The Benriner Mandoline is a professional piece of equipment that no chef should be without.
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